Chick and Chops

CHICK AND CHOPS

Tuscan Pork Belly (Grilled liempo marinated in Italian spices, mushroom rice pilaf and roasted Mediterranean veggies) 220.00

Crispy Pata (One of the most popular Filipino dishes. One kilo of deep fried grade- A pork pata, with extra care and attention to ensure its crispiness. Comes with a serving ot atsara) 450.00

Sweet Chop O’ Mine (Grilled pork chops lathered with a sweet and smoky barbeque sauce. Served with java rice, mixed vegetables and apple compote) 210.00

Grilled Mediterranean Pork Chop (2 pc. Prime cut pork chops mushroom rice pilaf, red wine peppercorn sauce and roasted Mediterranean vegetables)210.00

Country Style Pork Chop (2 slices of deep fried pork chops in our spicy breading served on top of mashed potatoes and buttered mixed vegetables)210.00

Chicken Teriyaki (The softest chicken fillet bathed in our sweet teriyaki sauce. Served with a silver of orange for that sweet and sour taste that makes you want more)195.00

Chicken Parmigiana (Bacon wrapped fillet of chicken mashed potato, marinara sauce, baked cheese, roasted Mediterranean vegetables)200.00

Chicken Cordon Bleu (Baked chicken fillet stuffed with ham and cheese, cream sauce, pesto rice and mixed vegetables) – 230.00

Lechon Kawali (Extra crispy pork belly, bagoong rice, pakbet veggies, and pumpkin sauce)

  • Single – 210.00
  • Sharing – 320.00

Oragon na Liempo (Grilled liempo, laing, steamed rice and tomato salsa) 270.00